Polenta (500g) - DIVELLA
69.000 ₫
Polenta is an ancient dish of Italian origin made out of yellow maize or buckwheat. It is usually a side dish to a main dish. It can be served as porridge or, when cooled, it can be fried, grilled, and baked.
The DIVELLA polenta is made of corn and pre-cooked by steam.
COOKING SUGGESTIONS
To cook polenta is as easy as adding it to boiling water. Either you wish to serve it as hot porridge or a grilled load, it is a great side dish to “ossobuco alla milanese”.
NUTRITIONAL INFORMATION
| 100G | |
|---|---|
| ENERGY VALUE | 1494 kJ |
| ENERGY VALUE | 352 kCal |
| TOTAL FATS | 1.5 g |
| SATURATED FAT | 0.3 g |
| CARBOHIDRATES | 77.4 g |
| SUGAR | 0.8 g |
| PROTEINS | 6.3 g |
| SALT | 0.0002 g |
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